Colio River Rock Rosé 2009 Review
Colio Estate – Lake & River Series
Winemaker’s Notes:
Colour: Salmon pink
Bouquet: Candied cherry, melon and peach
Taste: Bing cherry and candy floss with a nice acidity
Serve at: 8º – 10º C
Brix at Harvest: 19.14
Fermentation: Stainless steel tanks
Aging: Stainless steel tanks
Residual Sugar: 30 g/l
Production: 1666 cases
Winemaker: Tim Reilly
Food Match: Thai, Seafood, Oriental, Mexican, Grilled Vegetables, Cheeses-mild
VQA Ontario
Blend:
Villard Noir 79.4%
Pinot Noir 15.3%
Vidal 5.3%
Alcohol Content: 11.5%
Sugar code: (3)
Price: 750 mL – $8.75
Rate and review Colio River Rock Rosé 2009.






