Essex Winer Review



Essex Wine Review


Essex Wine Review
                                                              
Essex Pelee Island Coast Wine Country (EPIC)

Discover the wines created where Lake, Land and Sun converge. Essex Pelee Island Coast Wine County.

Grape growers in The Lake Erie North Shore and Pelee Island Designated Viticultural Areas grow some of the world’s finest vinifera and French hybrid wine grapes that continually and reliably produce award winning, world class wines, including naturally produced ice wines.
 
The region is a winemaker’s paradise blessed with exceptional soil conditions and a regional climate which offers longer sun hours and greater heat units than any other area in Canada.

CLICK HERE for more information on Essex Pelee Island Coast Wine Country




Essex Wine Review


Essex Wine Review
Grown Right Here. Windsor-Essex

Essex County has an abundance of locally grown produced and processed food. Get to know your local producers, processors, wineries, abattoirs and bakeries. Support local businesses and restaurants that promote, buy and serve our local products. By being aware and buying local products you are supporting our economy and being environmentally and socially responsible. To see a listing of businesses and restaurants that sell and serve local food please visit our website at www.welookforlocal.ca . So, “Look for Local, It’s Worth It.

CLICK HERE for more information on Grown Right Here. Windsor-Essex




Essex Wine Review







Wine Reviews - Lake Erie North Shore


Pelee Island Merlot Reserve 2007 Review

Fri 2, Jan. 09
1 Reviews
0 Reviews
4.67 overall score

Winemaker’s Notes:
This rich-coloured Merlot wine has silky texture with current and chocolate highlights that linger on the palate. This excellent sipping win complements rich stews, pastas and beef.

Price: 750 mL $12.75

CLICK HERE to rate and review Pelee Island Merlot Reserve 2007.

    Nose ....................
    • 4.0 from 5
    Taste ......................
    • 5.0 from 5
    Overall Impression ....
    • 5.0 from 5

D’Angelo Estate Pinot Noir 2002 Reserve Review

Tue 2, Dec. 08
0 Reviews
0 Reviews
0 overall score

Winemaker’s Notes:
Intense red, paired well with salmon and pasta with red sauce.

Price: 750 ml bottle $30

CLICK HERE to review this wine.

    D’Angelo Estate Baco Noir 2005 Review

    Wed 19, Nov. 08
    0 Reviews
    0 Reviews
    0 overall score

    Winemaker’s Notes:
    2005 Baco Noir (0) RESERVE Dark, intense, aged in older oak barrels. Pair with spicy foods.

    Price: 750 mL $15

    Have you tasted this wine by D’Angelo Vineyard Estate Winery? CLICK HERE to post your comments and review of D’Angelo Estate Baco Noir 2005.

      Erie Shore Cabernet Franc Reserve 2005 Review

      Sat 27, Sep. 08
      2 Reviews
      0 Reviews
      5.00 overall score

      Winemaker’s Notes:

      Rich, intense fruit, full flavour, with deep current flavour and berry aroma of this classic 2005 Erie Shore Vintage. 2005 was a vintage year resulting in this Cabernet of reserve quality.  Held back and aged in our French Oak barrels for 20 months.

      Matched with grilled or roast red meats, game birds, chicken, turkey, vegetables, pizza, tomato based pastas and firm cheeses.

      Price per 750 mL bottle: $18.95

      CLICK HERE to submit your review and comments of this wine.

        Nose ....................
        • 5.0 from 5
        Taste ......................
        • 5.0 from 5
        Overall Impression ....
        • 5.0 from 5

      CEV Cabernet Franc Reserve 2005 Review

      Fri 26, Sep. 08
      1 Reviews
      0 Reviews
      5.00 overall score

      Wine Maker Tim Reilly Notes:

      A cool spring with relatively normal rainfall was followed by a hot, dry summer with an extended warm, dry autumn creating excellent ripening conditions for the Bordeaux varietals that demand just that. The award-winning wines that wear our CEV label are the ultimate expression of our winemaker’s art: limited quantity, ultrapremium, hand-crafted VQA wines.

      Appellation: VQA Lake Erie North Shore
      Blend: Cabernet Franc 100%
      Brix at Harvest: 21.5
      Fermentation: Stainless steel tanks (10-14 days on the skins)
      Aging: 20 months in oak barrels
      Residual Sugar: 2 g/l
      Alcohol Content: 12.7%
      Production: 1,100 Cases

      Price: $21.75 / 750 ml bottle

      CLICK HERE to submit your review and comments about this wine.

        Nose ....................
        • 5.0 from 5
        Taste ......................
        • 5.0 from 5
        Overall Impression ....
        • 5.0 from 5
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