Essex Wine Review » Pinot Gris

Mastronardi a’Dorah

Gary Killops — Thu, 04 Aug 2011 14:11:22 +0000

Winemaker’s Notes:
This magnificent bubbly blend consists of Riesling, Chardonnay and Pinot Gris. Toasty apple, floral, lychee and honey bouquet dominate the aromas and flavour.

VQA Ontario
Méthode Cuve Close
12.5% alc./vol.

Price: 750 mL $~~12.75~~ ($10.00 + tax) = $11.30

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Sprucewood Shores Rosé 2010

Gary Killops — Thu, 28 Jul 2011 01:41:52 +0000

Winemaker’s Notes:
Clean and refreshing on the palate with flavours of strawberry and cherry, this wine ends in a semi-sweet finish. Perfect for sipping on the patio or pairing with spicy dishes, salads, and fresh fruit. The 2010 Rose is a blend of lightly pressed Cabernet Franc and Pinot Noir grapes.

VQA Lake Erie North Shore

Blends: 65% Cabernet Franc, 15% Pinot Noir, 10% Riesling, 10% Pinot Gris
12.5% alc./vol
Sugar: 2

Released On: April 19th, 2011

Price: 750 mL $12.95

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Sprucewood Shores Pinot Gris 2009

Gary Killops — Fri, 28 May 2010 00:44:29 +0000

Winemaker’s Notes:
A delicious Pinot Gris that shows grapefruit & pear on the nose. Flavors of peach & citrus grace the tastebuds with a soft feel, until a pleasant surprise comes with it’s zesty finish. Excellent with seafood, salads, and light meats.

VQA Ontario
12.5% alc./vol.
Sugar Code: 1

Price: 750 mL $12.95

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Pelee Island Pinot Gris 2008

Gary Killops — Tue, 23 Feb 2010 03:14:23 +0000

2008 Pinot Gris Vendange Tardive

Winemaker’s Notes:
Pinot Gris at it’s best produces wines that are soft, perfumed with more color than most other white wines.

Food Recommendations:
With a rich pear flavor and a touch of sweetness this wine makes an ideal aperitif. It is best with old age cheese, blue cheese, nuts (walnuts) and Peking duck.

Grape Composition: 100% Pinot Gris
Alcohol: 13%
Sugar Code: (0)

VQA Pelee Island
Price: 750 mL $15.95

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Aleksander Estate Pinot Grigio 2008

Gary Killops — Wed, 28 Oct 2009 22:53:52 +0000

Winemaker’s Notes:
A full-bodied, crisp, dry wine with golden apple and ripe pear aromas, coupled with underlying mineral notes. A great sipping wine. This pairs well with mediterranean dishes, roasted chicken and seafood.

12.8% alc./vol.

Price: 750 mL $12.95

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Pelee Island Pinot Grigio 2008

Gary Killops — Sat, 10 Oct 2009 14:59:34 +0000

Winemaker’s Notes:
This wine is an ideal partner for light chicken dishes, seafood, vegetables, fresh cheeses and appetizers. Imagine a light lunch with friends consisting of a shitake mushroom and havarti cheese quiche with a mixed green salad drizzled with a light vinaigrette dressing and a glass of our Pinot Gris chilled to perfection. Or maybe just sipping a glass of this wine under the stars with your sweetheart. Either way, this is a deliciously delicate wine that you are sure to enjoy.

Pinot Grigio has a hint of bronze colour with a subtle bouquet of soft peach and almond. With its balanced acidity and apple-like finish, this wine makes an ideal partner for light chicken dishes or seafood. Yes, Pinot Gris is the same as Pinot Grigio.

GRAPES: 89% Pinot Gris, 11% Riesling

AWARDS: Gold – Ontario Wine Awards 2009 (Vines Magazine Pinot Gris Award)

VQA Ontario
12.5% alc./vol.

Price: 750 mL $11.95

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Smith & Wilson End Of The Line 2008

Gary Killops — Fri, 31 Jul 2009 07:26:07 +0000

Winemaker’s Notes:
Our first white blend. Viognier, Chardonnay, Pinot Gris & Pinot Noir (vinted off the skins)

VQA Ontario
12% alc./vol.

Price: 750 mL $13

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Sprucewood Shores Pinot Gris 2008

Gary Killops — Sun, 14 Jun 2009 23:23:10 +0000

Winemaker’s Notes:
Upfront buttery and honey flavours give way to hints of peach and grapefruit, finishing with a fresh citrus zest. Ideally paired with foods enchanced by an acidic influence. Seafoods and shell fish.

12.5% alc./vol.

Price: 750 mL $14.95

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Smith & Wilson Pinot Gris 2007

Gary Killops — Thu, 22 Jan 2009 21:46:00 +0000

Winemaker’s Notes:
Shimmering pale gold white wine. The bouquet suggests melon and pear. Warm and rich on the palate, our Pinot Gris has a pleasant mouth feel with core flavours of pear and honey.

Try sipping our Pinot with a nice selection of appetizers. Tantalize those taste buds with liver pate, brie and camembert cheese, mini quiches and cheese straws. For a main course, try it with salmon, duck or Tex Mex dishes. It’s good with pizza too!

Dry white dry

Price: 750 mL $14

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Sprucewood Shores Pinot Gris 2007

Gary Killops — Sun, 14 Dec 2008 15:10:38 +0000

Winemaker’s Notes:
Upfront buttery and honey flavours give way to hints of peach and grapefruit, finishing with a fresh citrus zest. Ideally paired with foods enhanced by an acidic influence, such as your favourite seafood or shellfish.

Sugar: (1)
Price: 750mL $14.95

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