Essex Winer Review



Essex Wine Review


Essex Wine Review
                                                              
Essex Pelee Island Coast Wine Country (EPIC)

Discover the wines created where Lake, Land and Sun converge. Essex Pelee Island Coast Wine County.

Grape growers in The Lake Erie North Shore and Pelee Island Designated Viticultural Areas grow some of the world’s finest vinifera and French hybrid wine grapes that continually and reliably produce award winning, world class wines, including naturally produced ice wines.
 
The region is a winemaker’s paradise blessed with exceptional soil conditions and a regional climate which offers longer sun hours and greater heat units than any other area in Canada.

CLICK HERE for more information on Essex Pelee Island Coast Wine Country




Essex Wine Review


Essex Wine Review
Grown Right Here. Windsor-Essex

Essex County has an abundance of locally grown produced and processed food. Get to know your local producers, processors, wineries, abattoirs and bakeries. Support local businesses and restaurants that promote, buy and serve our local products. By being aware and buying local products you are supporting our economy and being environmentally and socially responsible. To see a listing of businesses and restaurants that sell and serve local food please visit our website at www.welookforlocal.ca . So, “Look for Local, It’s Worth It.

CLICK HERE for more information on Grown Right Here. Windsor-Essex




Essex Wine Review







Wine Reviews - Lake Erie North Shore


Pelee Island Gewurztraminer Riesling 2006 Review

Tue 3, Mar. 09
1 Reviews
0 Reviews
5.00 overall score

Umbrella Gewurztraminer Riesling

Wine Maker’s Notes:
Pale straw colour with green edges. This wine shows an abundance of flavours and aromas from both the Gewurztraminer and the Riesling while still having a crisp lingering finish. Try with spicy or asian inspired food.

Try with spicy or Asian inspired foods. This wine is a perfect compliment to appetizers, seafood, cheeses and light meats. A great pair would be a nice scallop dish with a wonderful light creamy white sauce and some crisp, fresh vegetables straight from the garden. Sounds delicious!

Grape Composition:
50% Gewurztraminer
50% Riesling

Alcohol: 12.5 %
Residual Sugar: 11.2 g/L
Sugar Code: (1)

Price: 750 mL $10.95

CLICK HERE to rate and review Pelee Island Gewurztraminer Riesling 2006.

    Nose ....................
    • 5.0 from 5
    Taste ......................
    • 5.0 from 5
    Overall Impression ....
    • 5.0 from 5

Smith & Wilson CHERIEAU 2006 Review

Tue 27, Jan. 09
1 Reviews
0 Reviews
4.67 overall score

Gewurztraminer, dry, award winning Bronze

Winemaker’s Notes:
Light straw yellow, with a pleasant fresh grapefruit aroma. This medium bodied wine is smooth and dry on the palate. Grapefruit and citrus are dominant, with a hint of roses and spice in the finish.

This is a versatile wine that tastes wonderful with a simple appetizer of crackers and smoked Gouda, or a creamy crab dip. It marries well with spices so is a natural for Asian based dishes and Indian curries. It would also complement boneless chicken in a Dijon mustard and cream sauce.

Price: 750 mL $13

CLICK HERE to rate and review Smith & Wilson Gewurztraminer CHERIEAU 2006.

    Nose ....................
    • 5.0 from 5
    Taste ......................
    • 4.0 from 5
    Overall Impression ....
    • 5.0 from 5

CREW Gewurztraminer 2007 Review

Thu 1, Jan. 09
1 Reviews
0 Reviews
5.00 overall score

Winemaker’s Notes:
This is a dry-style Gewurztraminer with clean citrus flavours and a finish that has a touch of spice combined with a hint of rose.

Price: 750 mL $14

CLICK HERE to rate and review CREW Gewurztraminer 2007.

    Nose ....................
    • 5.0 from 5
    Taste ......................
    • 5.0 from 5
    Overall Impression ....
    • 5.0 from 5

Mastronardi Gewürztraminer 2006 Review

Fri 12, Dec. 08
3 Reviews
0 Reviews
5.00 overall score

Winemaker’s Notes:
With its enchanting floral and lychee aromas this wine lives up to its spicy reputation. Lychees carry through in the flavours as well as honeysuckle and ripe local peaches. Match with spicy and chicken entrees also pairs well with fresh fruit and cheeses.

Price: 750 mL $13

CLICK HERE to rate and review Mastronardi Gewurztraminer 2006

    Nose ....................
    • 5.0 from 5
    Taste ......................
    • 5.0 from 5
    Overall Impression ....
    • 5.0 from 5

Colio Gewurztraminer 2005 Review

Thu 23, Oct. 08
3 Reviews
0 Reviews
5.00 overall score

Colour: Golden straw with grey highlights
Bouquet: Aromatic, lychee and Bosc pear tones
Taste: Lychee and tropical fruit notes with clean, soft finish
Serve at: 8º – 10º C

Winemakers Notes:
Appellation: VQA Lake Erie North Shore
Blend: Gewurztraminer 100%
Brix at Harvest: 20.5
Fermentation: Cold fermented stainless steel tanks
Aging: Stainless steel tanks
Residual Sugar: 8 g/l
Sugar Code: 1
Alcohol Content: 12.3 %
Production: 1100 cases

Winemaker: Carlo Negri

750 ml $15.30
Colio Estate Vineyards (CEV)-Ultra Premium VQA

Have you tried this wine? What did you think? CLICK HERE to leave your comments and review of Colio Gewurztraminer 2005

    Nose ....................
    • 5.0 from 5
    Taste ......................
    • 5.0 from 5
    Overall Impression ....
    • 5.0 from 5
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