Essex Wine Review



Essex Wine Review, Wine of the Month, February 2012
Wine of the Month - February 2012
Colio Estate Vineyards 2008 Gamay Noir 

There is not a large production of Gamay Noir in Essex county and when it does find its way into a bottle of wine it is often used as a blending grape.

Colio's Gamay Noir is Lake Erie North Shore only 100% Gamay wine!

Tasty spice and black pepper notes along with a nice balance of cherry fruits are the recipe for this delicious red wine.

 

CLICK HERE to see reviews of Colio Estate Vineyards 2008 Gamay Noir


Essex Wine Review







Wine Reviews - Lake Erie North Shore


Pelee Island Eco Trail White 2009 Review

Sat 25, Jun. 11
1 Reviews
0 Reviews
3.00 overall score

Winemaker’s Notes:
A true blend of Chardonnay and Auxerrois. A wine of lingering fruit with a pronounced floral bouquet and clean crisp finish. Serve at 16 degrees C.

Eco Trail is a blend of Auxerrois harvested when it reached 19.4 brix, and Chardonnay harvested when it reached an average of 19 brix.
Serve at 16 degrees Celsius with poultry or seafood. This is another excellent sipping wine great for sharing with friends and family out on the patio or over a great meal.

VQA Ontario

GRAPES: 85% Auxerois , 15% Chardonnay
BRIX: 19.4
ALCOHOL: 12.5%
RESIDUAL SUGAR: 10 g/L
SUGAR CODE: (1)

Price: 750 mL $10.45

Rate and review Pelee Island Eco Trail White 2009.

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Pelee Island Eco Trail White 2008 Review

Sun 11, Apr. 10
1 Reviews
0 Reviews
5.00 overall score

Winemaker’s Notes:
Eco Trail is a blend of Auxerrois harvested when it reached 19.4 brix, and Chardonnay harvested when it reached an average of 19 brix.

Serve at 16 degrees Celsius with poultry or seafood. This is another excellent sipping wine great for sharing with friends and family out on the patio or over a great meal.

A true blend of Chardonnay and Auxerrois. A wine of lingering fruit with a pronounced floral bouquet and clean crisp finish.

Serve at 16 degrees C.

VQA Ontario

GRAPES: 60% Chardonnay, 40% Auxerrois
BRIX: 19.4
ALCOHOL: 12.5%
RESIDUAL SUGAR: 9.9 g/L
Sugar Code: (1)

Awards:
GOLD – 2009 Challenge International Du Vin
SILVER – 2009 INTERNATIONAL EASTERN WINE COMPETITION
BRONZE – 2009 Canadian Wine Awards
BRONZE – 2009 All Canadian Wine Championships

Price: 750 mL $10.45

Rate and review Pelee Island Eco Trail White 2008

    Nose ....................
    • 5.0 from 5
    Taste ......................
    • 5.0 from 5
    Overall Impression ....
    • 5.0 from 5

Pelee Island Eco Trail Blanc 2007 Review

Wed 26, Nov. 08
1 Reviews
0 Reviews
5.00 overall score

NOTES FROM THE WINEMASTER:

Eco Trail is a blend of Auxerois harvested when it reached 19.4 degrees brix, and Chardonnay harvested when it reached an average of 19 degrees brix.

Serve at 16 degrees Celsius with poultry or seafood. This is another excellent sipping wine great for sharing with friends and family out on the patio or over a great meal.

GRAPES: 60% Chardonnay, 40% Auxerois
BRIX: 19.4 degrees
ALCOHOL: 12.5%
RESIDUAL SUGAR: 9.9 g/L
AVAILABLE IN: 750 ml
Sugar Code: (1)

PRICE: 750ml bottle $9.95

You can rate and review this wine. CLICK HERE to do it right now.

    Nose ....................
    • 5.0 from 5
    Taste ......................
    • 5.0 from 5
    Overall Impression ....
    • 5.0 from 5