Pelee Island Cabernet Sauvignon / Petit Verdot 2007 Review
Winemaker’s Notes:
Cabernet Sauvignon / Petit Verdot is medium bodied and dense with firm tannins and a wild cherry bouquet.
Blend: Cabernet Sauvignon 55%, Petit Verdot 36%, Shiraz 9%
Alcohol: 13% alc./vol.
Residual Sugar: 3.3 g/L
Brix: 20.9
Sugar Code: (0)
VQA Ontario
Awards: Silver at 2009 Ontario Wine Awards.
Price: 750 ML $19.95
Rate and review Pelee Island Cabernet Sauvignon / Petit Verdot 2007



Very nice blend.
What struck me the most about this wine was the big tannins and oak. Don’t worry, you won’t miss them. The tannins smack you right in the face followed by a nice shot of oak.
We don’t see a lot of petit verdot in this area. It’s a grape most often used in blends and does add tannins.
While certainly not a sipper this wine pairs well with beef.
This unusual blend is very nice and is worth a try.