D’Angelo Estate Vidal 2006 Review

Tue 13, Jan. 09
2 Reviews
0 Reviews
5.00overall score

Winemaker’s Notes:
Fruity, with a hint of sweetness.

A dry fruity white wine made with Vidal grapes with a bit of Chardonnay added to lower the acidity. Fermented in stainless steel at a cool 12 degrees celius air tempertaure to retain freshness. Enjoy now.

Vintner: Sal D’Angelo

(1) – “off dry”

Price: 750 mL $8

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2 Reviews for D’Angelo Estate Vidal 2006

  • January 13th, 2009 - 6:21 pm Review by Gary Killops
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    • 5 from 5
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    • 5 from 5

    When I think Vidal I automatically think of ice wine.Often late harvest and ice wines are made from vidal grapes.

    This vidal has a nice fruity nose with a hint of lemon. On the palate the wine is dry at first followed by a hint of sweetness. Very nice. Taste of apples, pears, with a hint of honey.

    Excellent sipper or to serve with cheese.
    For the price, this one is a steal.

  • January 23rd, 2009 - 11:47 am Review by Windsor Wino
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    • 5 from 5
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    • 5 from 5

    She be a fine wine at the price.

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